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Sliced “Cinta Senese DOP” Loin

Sliced "Cinta Senese DOP" Loin

"Cinta Senese DOP" Loin

Loin is the leanest part of the Cinta Senese, aged and spiced to make it tasty. It is ideal for delicious appetisers and starters.
Sliced and presented in practical vacuum packs which preserve the flavour and aroma perfectly.

PRODUCTION CHARACTERISTICS

Tuscany (Siena hills)

Free-range, in oak woods

At least 12 months

At least 4 months

80 gr

“Cinta Senese DOP” pork, salt and spices.
GLUTEN- LACTOSE- AND SUGAR-FREE.

FORMATS

Sliced loin 80g

MAIN CHARACTERISTICS

ONLY FRESH MEAT

NO COLOURING OR PRESERVATIVES

GLUTEN- LACTOSE- AND SUGAR-FREE

ARTISAN PROCESSING

SLOW AGEING

MADE ENTIRELY IN POGGIBONSI - SIENA