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let’s get to know each other a little better

We produce Ham from “Cinta Senese PDO” and Typical Tuscan cold cuts since 1964,
according to a family tradition.

We do it by remaining “artisans”, with passion, according to the teachings handed down from father to son,
choosing the best raw materials, personally taking care of all stages of production,
to achieve the quality that distinguishes our products.

We are in Tuscany

We were lucky enough to be born in a territory that is unique in the world.
Our family has always tried to tell
the Tuscan traditions and the culture of good food in the products we make.

And it is in this land that one of the most ancient Tuscan pig breeds is born, the Cinta Senese. We have chosen to safeguard and enhance this breed by paying attention to the territory, breeding and production.

Discover the RENIERI Tuscan cured meats

Craftsmanship, tradition and territory