You've chosen a Renieri Cinta Senese DOP Prosciutto, a true treasure of our tradition, and now you're ready to enjoy it. But what's the best way to prepare and serve it, to ensure every slice releases its unique flavor and...
Have you ever thought that tasting a great prosciutto, like our Renieri Cinta Senese DOP Prosciutto, can be a true journey for the senses? It's not just about eating something delicious, but a more complete experience that involves sight, smell,...
When you think of Renieri cured meats, it's natural for your mind to immediately fly to our magnificent Renieri Cinta Senese DOP Prosciutto, a true symbol of our passion and Tuscan tradition. And we are incredibly proud of it! But...
There's an ingredient that we, the Renieri family, guard more carefully than any other, a silent yet powerful element capable of transforming good raw material into a masterpiece of flavor: this ingredient is time. It's not just a saying, believe...
Friends, when you're at the deli counter or doing your grocery shopping, do you ever take a close look at the label? That small piece of paper, sometimes a bit overlooked, is actually very important: it should be our compass...
Friends, when we at Renieri talk about the excellent quality of our cured meats, our thoughts, perhaps surprisingly, don't immediately turn to our aging cellars or secret spice recipes. Of course, those are very important, but there's something that comes...
